Soft and rich, easy to cook, Divella gnocchi are made of potatoes and good for any kind of sauce.

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Prepare a stuffing with meat, vegetables, cheese and whatever you want and spread generous layers of it between strips of our tasty egg Lasagne.

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This is obtained by grinding national and foreign durum wheat of the best quality.It is particularly suitable for home-made pasta and semolini.

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Precooked corn flour to make a delicious Polenta just in a few minutes.

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Thanks to its versatility it’s the most common flour in the kitchen. Its rheological characteristics it’s ideal for pastry making and savoury products with medium rising phase. Try it with your bread maker!

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The cous cous with its mediterranean flavour is known in all the world: prepare it with vegetables, meat, or as you prefer.

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Crispy noodles used for cooking Claypot Noodles. Simply pour gravy over the noodles and enjoy the crispy goodness!

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Authentic, great tasting wheat noodles, cooks in just 2-3 minutes, product of Singapore

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Rice Paper can be used to wrap a wide range of fillings. For a fun way to enjoy assemble a selection of vegetables, seafood, minced pork or chicken so that each person can make the roll to their own taste.

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Tai Sun Beehoon/Rice Vermicelli – made from quality rice – is used for many popular dishes. Fried Bee Hoon in various styles, also served in soups as an alternative to noodles.

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Tai Sun Beehoon/Rice Vermicelli – made from quality rice – is used for many popular dishes. Fried Bee Hoon in various styles, also served in soups as an alternative to noodles.

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• Best served with soup, gravy and stewed meats • Suitable to cooked as fried noodle

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