Thanks to its versatility it’s the most common flour in the kitchen. Its rheological characteristics it’s ideal for pastry making and savoury products with medium rising phase. Try it with your bread maker!
Original Log Cabin Syrup, large 24floz bottle - this syrup has been enjoyed on American breakfast tables since 1887. Perfect on pancakes, waffles, french toast and more. In 1887 Minnesota grocer Patrick J. Towle first started selling his "Log Cabin" syrup, namesd in honour of his childhood hero, President Abraham Lincoln who grew up in a log cabin, deep in the woods of Kentucky.
• Natural cheese, carefully crafted with fresh milk and real cream • Spread onto sandwiches, pizza • Perfect for a cheesecake or incorporate into delicious recipes
Corn starch, maize starch, or cornflour is the starch derived from corn grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.
BLEND DESCRIPTIONVittoria's Espresso Special Bar Coffee is carefully crafted from a precise blend of the finest 100% Arabica beans, both washed and unwashed.
This blend, one of Vittoria's original recipes from the 1960s, has remained unchanged for over 60 years. Pioneering at its inception, the Vittoria Espresso blend has graced prestigious venues like Icebergs Dining Room & Bar. Now, this exceptional blend is available online for you to savour at home.
Tasting NotesCaramelMilk ChocolateToast
OriginsCentral and South AmericaCentral and South America
