Made from selected oyster extracts, this oyster sauce has a robust flavour and a rich colour which makes it an ideal all-purpose sauce for marinating or stir-frying.
“KEWPIE Mayonnaise” is Kewpie’s flagship product, and has been cherished by consumers across Japan since 1925. It goes well with salad, sandwiches, sushi, and much more. Be creative and enjoy fancy dish accompanied by KEWPIE Mayonnaise!
Made with real and good quality ingredients such as pasteurised eggs, vinegar, soybean oil, pickled relish and mustard. Best Foods Tartar Sauce complements seafood well. Its thick and creamy consistency also makes it ideal as a dipping sauce for fried foods such as potato wedges, calamari and onion rings. Made by a brand established since 1905 and is from the makers of the World’s Number 1 Mayonnaise Brand.*
Oyster sauce describes a number of sauces made by cooking oysters. The most common in modern use is a viscous dark brown condiment made from oyster extracts, sugar, salt and water thickened with corn starch. Some versions may be darkened with caramel, though high-quality oyster sauce is naturally dark.
Lee Kum Kee Seafood XO Sauce is an all purpose gourmet condiment made from selected ingredients such as dried scallop, dried shrimps, red chili pepper and spices. It is an excellent sauce for stir-fry dishes, especially good for stir-fried rice, noodles, tofu and seafood. it is also ideal for serving as a delicious dipping sauce to enhance the taste of all dishes.
